The most exclusive of our cheeses. Winner of the Super Gold Medal in the international World Cheese Awards 2016-17.
Only with sheep's milk from the best herds, we add the truffle from the beginning of its elaboration and thus coexist together throughout its maturation, providing an unmistakable aroma and flavor, respecting the essence of Castilian sheep cheese.
Sheep with oil
For this we use our own oil, from centuries-old olive trees grown in the lands that San Isidro worked with his wife.
Sheep with rosemary
In the language of flowers, rosemary is a symbol of good faith and openness.
Goat with Black Garlic
Other properties are also attributed, such as reducing the risk of cancer and extending life. What we are sure is that the result of the taste of goat's milk next to that of black garlic will pleasantly surprise.
Goat with Ribera de Duero wine
You can see the color of the wine inside the cheese as it is added at the time of its elaboration.
Goat with paprika
The union of the creaminess of goat's milk and the flavor of natural paprika is one of the best possible combinations in cheeses.
Made with sheep and cow's milk, conveniently treated to eliminate lactose, we obtain a cheese of soft intensity, creamy texture and slightly sweet taste.
The rest of the family will also like it.
EL GRAN CARDENAL, SA
Cañada de Extremadura, nº 9.
47.400 Medina del Campo
Tel. +34 983 80 00 26
Fax: + 34 983 80 15 76
Customer service hours
Monday to Friday from 08:30 a.m. at 14:00 p.m.
Saturdays from 09: 00h. at 12:45 p.m.